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| 1-1/2 cups graham cracker crumbs equals 10 crackers (each graham cracker comes in a flat, rectangular sheet) | Sweet crumbs are usually used in a Graham
Cracker Recipe. To crush and measure: crush graham crackers, until they
finely ground, in a resealable plastic bag with a rolling pin, by rolling over
them multiple times or by smacking the bag with the long side of the pin. Or,
process in a food processor by pulsing in small batches. Spoon crumbs into a
metal measuring cup. Level off cup with a straight edge, without packing the
crumbs down.
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