Ask Sarah Archive #28

10-14-02 to 10-25-02

An on-line discussion forum for bakers

Ask Sarah © Sarah Phillips, 2000, 2001, 2002
 
Vegetable Shortening/Margarine arc 25 Oct 2002
Re: Vegetable Shortening/Margarine Lydia 25 Oct 2002
Re: Vegetable Shortening/Margarine arc 25 Oct 2002
Re: Vegetable Shortening/Margarine Lydia 25 Oct 2002
Thin Down Chocolate Syl 25 Oct 2002
Re: Thin Down Chocolate Selby 25 Oct 2002
Kanelkrans Denmark 25 Oct 2002
Re: Is spelling correct? Here's another recipe Carol 25 Oct 2002
Re: What exactly are you asking for? Carol 25 Oct 2002
Grapes cgtrudel@telus.net 25 Oct 2002
Re: Also Carol 25 Oct 2002
Re: Grapes Tami Smith 25 Oct 2002
11x15 cake - for tomorrow - please HELP! Naty 25 Oct 2002
Re: 11x15 cake - for tomorrow - please HELP! Tami Smith 25 Oct 2002
egg whites danjjd06118Ayahoo.com 25 Oct 2002
Re: egg whites Carol 25 Oct 2002
calculating nutritional information Jay 25 Oct 2002
Re: calculating nutritional information Carol 25 Oct 2002
What is the difference between buttermilk and yoghurt. 25 Oct 2002
Re: What is the difference between buttermilk and yoghurt. Tami Smith 25 Oct 2002
candied citrus peel Jinji 25 Oct 2002
Re: Recipe for Homemade candied orange and lemon Carol 25 Oct 2002
Re: Recipe for Homemade candied pineapple too Carol 25 Oct 2002
Re: Recipe for Homemade candied pineapple too JInji 26 Oct 2002
chocolate boiled icing Rouvelee Ilagan 25 Oct 2002
Re: chocolate boiled icing Judy 25 Oct 2002
Puff Pastry and Croissant Dough mahnparis 25 Oct 2002
Re: Puff Pastry and Croissant Dough Thelma 25 Oct 2002
specialty pan cmd 24 Oct 2002
Re: specialty pan Tami Smith 25 Oct 2002
Re: specialty pan Carol 24 Oct 2002
Re: Baking Fat Replacement Michelle Jared 24 Oct 2002
Re: Baking Fat Replacement Carol 24 Oct 2002
egg yolk substitute? susanandsteve.lease@verizon.net 24 Oct 2002
Re: egg yolk substitute? Carol 24 Oct 2002
Creamy Pecan Pie Debi 24 Oct 2002
Re: Creamy Pecan Pie Tami Smith 25 Oct 2002
Buttermilk Donuts Ann Ortiz 24 Oct 2002
Re: Buttermilk Donuts Olivia 24 Oct 2002
red food paste in.ept6@verizon.net 24 Oct 2002
Also... Tami Smith 25 Oct 2002
Re: red food paste Livie 24 Oct 2002
Need Recipe For "Edible Glue" Syl 24 Oct 2002
Re: Need Recipe For "Edible Glue" Kim 24 Oct 2002
Two questions Lorena 24 Oct 2002
Re: Two questions Tami Smith 25 Oct 2002
BAGELS WITH APPLE/CINNAMON RITA 24 Oct 2002
Re: BAGELS WITH APPLE/CINNAMON Tami Smith 24 Oct 2002
buttercream icing jackie 24 Oct 2002
Re: buttercream icing Tami Smith 24 Oct 2002
Re: buttercream icing jackie 24 Oct 2002
Candy ingrid hultkrantz, sophomore 24 Oct 2002
Re: Candy Tami Smith 24 Oct 2002
Reducing recipies Marti 24 Oct 2002
Re: Reducing recipies Tami Smith 24 Oct 2002
Re: Reducing recipies Lila 24 Oct 2002
sweet potatoes chefboy55 24 Oct 2002
Re: sweet potatoes Tami Smith 24 Oct 2002
Shortening Catherine 24 Oct 2002
Re: Shortening Jenna 24 Oct 2002
about ladyfingers Renee Blumel JandRBlumel@juno .com 23 Oct 2002
Re: about ladyfingers Lila 23 Oct 2002
FRIED APPLE PIES msbhaven @usit.net 23 Oct 2002
Re: FRIED APPLE PIES Nichole 24 Oct 2002
starches and pie fillings StaceyD@whiteoaksys.com 23 Oct 2002
Re: starches and pie fillings Alex 23 Oct 2002
CAKE TRANSPORTING JERNIGAN@DJCO.COM 23 Oct 2002
Re: CAKE TRANSPORTING Tami Smith 24 Oct 2002
Storing Pate Sucre Carol 23 Oct 2002
Re: Storing Pate Sucre Tami Smith 24 Oct 2002
costing Kaye 23 Oct 2002
Re: costing Nina 23 Oct 2002
Bread Machine Susan Hand 23 Oct 2002
Re: Bread Machine Rebecca 23 Oct 2002
Boston Cheese Cake (2) Catherine 23 Oct 2002
Re: Boston Cheese Cake (2) Tami Smith 24 Oct 2002
Re: Try Using this Junior's Cheesecake Sponge Susan 24 Oct 2002
Re: Try Using this Junior's Cheesecake Sponge Catherine 25 Oct 2002
Also try the "Entire Junior's Cheesecake" reecipe Susan 25 Oct 2002
Good Luck Susan 25 Oct 2002
Re: Boston Cheese Cake (2) Susan 23 Oct 2002
Re: Boston Cheese Cake (2) Susan 23 Oct 2002
how far in advance can i bake (cakes) marcella 23 Oct 2002
Re: how far in advance can i bake (cakes) Leona 23 Oct 2002
Boston Cheese Cake Catherine 23 Oct 2002
Crepe Claire 23 Oct 2002
Re: Crepe info Tami Smith 24 Oct 2002
Crepes Claire 23 Oct 2002
Caramel Sarah 23 Oct 2002
Re: Caramel Abby 24 Oct 2002
Springy choc cake Magdeline 23 Oct 2002
Chocolate cake ideas... Tami Smith 24 Oct 2002
Re: Springy choc cake Magdeline 23 Oct 2002
Re: Springy choc cake Rebecca 23 Oct 2002
Re: Sarah's Chocolate Cake Recipe & Chocolate Cake Index Rebecca 23 Oct 2002
Re: Attached is a link to Sarah's Chocoalte Cake Index Elizabeth 23 Oct 2002
Ignore this post: Sorry, I typed my sister's name Rebecca 23 Oct 2002
Cakey brownie Magdeline 22 Oct 2002
Re: Cakey brownie Tessa 23 Oct 2002
Get rid of my flour weevils crazee4poker@mail.joimail.com 22 Oct 2002
Preventing flour weevils Christy 22 Oct 2002
Re: Storing flour & Preventing flour weevils Dina 23 Oct 2002
Re: Storing flour & Preventing flour weevils Dina 23 Oct 2002
Weeping Meringue 22 Oct 2002
Re: Weeping Meringue Leslie 22 Oct 2002
Re: Weeping Meringue Leslie 22 Oct 2002
Thanks a lot for recipes Lorena 22 Oct 2002
what are the chemical changes in baking a cake ???? 22 Oct 2002
Re: what are the chemical changes in baking a cake Tami Smith 22 Oct 2002
a 22 Oct 2002
decorating gel cookies 22 Oct 2002
Re: decorating gel Tami Smith 22 Oct 2002
Chocolate Chip Cookies Julie 22 Oct 2002
Re: Chocolate Chip Cookies Tami Smith 22 Oct 2002
Yellow box cake almondj0y@hotmail.com 22 Oct 2002
Re: Yellow box cake Tami Smith 22 Oct 2002
could st dominics college please have the names and shapes of all different types of breads thanks appreciated . st dominics college 22 Oct 2002
Re: could st dominics college please have the names and shapes of... Tami Smith 22 Oct 2002
quiche sarah 22 Oct 2002
Re: quiche Tami Smith 22 Oct 2002
Cocoa Powder Christy 22 Oct 2002
Re: Cocoa Powder Debi 22 Oct 2002
Re: Cocoa Powder Christy 22 Oct 2002
Your welcome - hope it helps Debi 22 Oct 2002
substitute for cocoa powder Jennifer 22 Oct 2002
Re: substitute for cocoa powder Tami Smith 22 Oct 2002
How much batter / frosting? (clarification) Naty 22 Oct 2002
Re: How much batter / frosting? (clarification) Tami Smith 22 Oct 2002
Re: How much batter / frosting? (clarification) Naty 25 Oct 2002
How much batter / frosting? Naty 22 Oct 2002
molasses meredith 22 Oct 2002
Re: molasses Tami Smith 22 Oct 2002
Buttermilk powder Annie 22 Oct 2002
Re: Buttermilk powder Tami Smith 22 Oct 2002
Gum-Tex KC 22 Oct 2002
Re: Gum-Tex Shoshan 22 Oct 2002
Prices for cakes Motherof6girls 21 Oct 2002
Re: Prices for cakes Rhonda 22 Oct 2002
Cake Mix and Fondant jsmith 21 Oct 2002
Re: Cake Mix and Fondant Tami Smith 22 Oct 2002
oat cakes georgia 21 Oct 2002
Re: oat cakes Tami Smith 22 Oct 2002
Re: Yeast amounts Tami Smith 25 Oct 2002
Re: candied almonds 26 Oct 2002
Re: candied almonds 26 Oct 2002
SOLID PUMPKIN?? ednorton29@hotmail.com 21 Oct 2002
Re: SOLID PUMPKIN?? Delores 21 Oct 2002
candy clay Shawnee 21 Oct 2002
Re: candy clay Tami Smith 21 Oct 2002
Re: candy clay Irene 21 Oct 2002
Re: candy clay Shawnee 21 Oct 2002
Re: candy clay Irene 22 Oct 2002
My son is allergic to yeast, is there an alternative that I could use in making pizza dough? Jenny 21 Oct 2002
Re: My son is allergic to yeast, is there an alternative that I c... Tami Smith 21 Oct 2002
Working with Flour Mary B. 21 Oct 2002
Re: Working with Flour Tami Smith 21 Oct 2002
Pumpkins for baking Darlene 21 Oct 2002
Re: Pumpkins for baking Tami Smith 21 Oct 2002
Re: Pumpkins for baking Darlene 22 Oct 2002
Re: Pumpkins for baking Loretta 21 Oct 2002
Frosted cookies Lorena 21 Oct 2002
Re: Frosted cookies Tami Smith 21 Oct 2002
Re: Frosted cookies Elsie 21 Oct 2002
marzipan fruits paul 21 Oct 2002
Re: marzipan fruits Donna 21 Oct 2002
Re: marzipan fruits Tami Smith 21 Oct 2002
Re: marzipan fruits Donna 21 Oct 2002
Candy Apples smgsmb66@msn.com 21 Oct 2002
Re: Candy Apples Tami Smith 21 Oct 2002
instant yeast Denise 21 Oct 2002
Re: instant yeast Tami Smith 21 Oct 2002
Re: Tami - in response to your response Irene 23 Oct 2002
Orange Cream - Chocolate Cover candy Pam 21 Oct 2002
Re: Orange Cream - Chocolate Cover candy Tami Smith 21 Oct 2002
2 eggs vs. 4 eggs yellow cake Naty 21 Oct 2002
Re: 2 eggs vs. 4 eggs yellow cake Tami Smith 21 Oct 2002
candied almonds Sheri 21 Oct 2002
Re: candied almonds Tami Smith 21 Oct 2002
cake storage christine 21 Oct 2002
Re: cake storage Tami Smith 21 Oct 2002
banana bread chyloe t 20 Oct 2002
Re: banana bread Tami Smith 21 Oct 2002
refrigerating finished wedding cakes Christy 20 Oct 2002
Re: refrigerating finished wedding cakes Tami Smith 21 Oct 2002
Tami caminoman_21401@yahoo.com 20 Oct 2002
Re: Oh my!! Tami Smith 21 Oct 2002
Re: Tami Edna 21 Oct 2002
griesnockerln conwaychar @hotmaail.com 20 Oct 2002
Re: griesnockerln Hanna 21 Oct 2002
Re: You could try this recipe Hanna 21 Oct 2002
Baking Soda Meredith 20 Oct 2002
Re: Baking Soda Tami Smith 21 Oct 2002
garnivite deb0904@aol.com 20 Oct 2002
Re: Spelling? Rebecca 21 Oct 2002
Chocolate Transfer sheets..how to work them? gerbera28 20 Oct 2002
Re: Chocolate Transfer sheets..how to work them? Tami Smith 20 Oct 2002
cheesecake Grease2001@yahoo.com 19 Oct 2002
Re: cheesecake Tami Smith 20 Oct 2002
disposable aluminum pans Ginger 19 Oct 2002
Re: disposable aluminum pans Tami Smith 20 Oct 2002
cream puffs yarskyb@aol.com 19 Oct 2002
yes! Tami Smith 20 Oct 2002
Burbon and Maple flavoring Marti 19 Oct 2002
Re: Burbon and Maple flavoring Tami Smith 20 Oct 2002
Re: Burbon and Maple flavoring Meryl 19 Oct 2002
apple pie problems christine 19 Oct 2002
Re: apple pie problems Tami Smith 19 Oct 2002
carob N. Maxwell 19 Oct 2002
Re: carob Tami Smith 19 Oct 2002
Does libby canned pumpkin need to be cooked? I want to try to make a pumpkin cheese cake using cream cheese and cool whip. 19 Oct 2002
Canned pumpkin is already processed... Tami Smith 19 Oct 2002
Re: Does libby canned pumpkin need to be cooked? I want to try to... Leslie 19 Oct 2002
sarah kim 19 Oct 2002
Re: sarah Tami Smith 19 Oct 2002
Light and Fluffy Catherine 19 Oct 2002
My way to put together a cheesecake is... Tami Smith 19 Oct 2002
Re: Light and Fluffy Susan 19 Oct 2002
gum tragacanth & CMC (carboximenthyl cellulose) 19 Oct 2002
Re: gum tragacanth & CMC (carboximenthyl cellulose) Tami Smith 19 Oct 2002
Christmas Cookies Zyrian99@earthlink.net 19 Oct 2002
Re: Christmas Cookies Tami Smith 19 Oct 2002
cakes lil 18 Oct 2002
most likely... Tami Smith 19 Oct 2002
Re: cakes zyrian99@ earthlink.net 19 Oct 2002
Asking Questions Trying to not be a bother 18 Oct 2002
Re: Asking Questions Linda 18 Oct 2002
Also Linda 18 Oct 2002
I will be away until 10/28--Tami will be here!! Have a good week. Sarah Phillips 18 Oct 2002
:) Tami Smith 19 Oct 2002
thickening agent April Staples 18 Oct 2002
Re: thickening agent Sarah Phillips 18 Oct 2002
Wax vs. Parchment Paper lilou4316@hotmail.com 18 Oct 2002
Re: Wax vs. Parchment Paper Lisa 18 Oct 2002
Peanut Butter Cookies Chris 18 Oct 2002
Re: Peanut Butter Cookies Liza 21 Oct 2002
Re: Peanut Butter Cookies Tami Smith 20 Oct 2002
Re: Peanut Butter Cookies Christy 20 Oct 2002
 
Oven types Confused 18 Oct 2002
Re: Oven types Linda 18 Oct 2002
Why do you recommend using Pure Vanilla instead of the Imitation Vanilla Extract? Marilou 18 Oct 2002
Re: Why do you recommend using Pure Vanilla instead of the Imitat... OIivia 18 Oct 2002
I agree. nt Sarah Phillips 18 Oct 2002
Chocolate from scratch Gail 18 Oct 2002
Re: Chocolate from scratch Sarah Phillips 18 Oct 2002
Re: Chocolate from scratch Terry 18 Oct 2002
How to.... Catherine 18 Oct 2002
Re: How to.... Susan 18 Oct 2002
Pound Cake Recipe Hester Bell 17 Oct 2002
Re: Pound Cake Recipe Denise 18 Oct 2002
sticky drops on meringue wanna B baker 17 Oct 2002
Re: sticky drops on meringue Debi 17 Oct 2002
Re: Response to Converting Regular Pies to Individual Pies Zoe 17 Oct 2002
Re: Response to Converting Regular Pies to Individual Pies Risa 17 Oct 2002
Re: Regarding my response Risa 17 Oct 2002
cake concentratres Suzanne 17 Oct 2002
Re: cake concentratres Lila 17 Oct 2002
?? Tami Smith 17 Oct 2002
Re: ?? Suzanne 17 Oct 2002
Converting Regular Pies to Individual Pies Zoe 17 Oct 2002
Re: Converting Regular Pies to Individual Pies Risa 17 Oct 2002
I agree, about 4 two crust mini-pies Tami Smith 17 Oct 2002
pettie fours for 20 people nikki 17 Oct 2002
Re: pettie fours for 20 people Tami Smith 17 Oct 2002
Measuring egg whites cetexan@aol.com 17 Oct 2002
Re: Measuring egg whites Sarah Phillips 17 Oct 2002
Buttercreme frosting Kathy Teter 17 Oct 2002
Re: Buttercreme frosting Tami Smith 17 Oct 2002
Fondant Rhonda Trinkle 17 Oct 2002
Re: Fondant Sarah Phillips 17 Oct 2002
Request for information charlotte race 17 Oct 2002
Re: Request for information Sarah Phillips 17 Oct 2002
pan substitutions evecarr@starband.net 17 Oct 2002
Re: pan substitutions Sarah Phillips 17 Oct 2002
springrolls krissy 17 Oct 2002
Re: springrolls Tami Smith 17 Oct 2002
adapting recipe for 10 inch pie Kathleen Hansen 17 Oct 2002
Re: adapting recipe for 10 inch pie Tami Smith 17 Oct 2002
Can't have white sugar, flour, etc. Lynn 17 Oct 2002
Re: Can't have white sugar, flour, etc. Sarah Phillips 17 Oct 2002
Question - pan size Jackie 17 Oct 2002
Re: Question - pan size Sarah Phillips 17 Oct 2002
Pumpkin gob cookie 17 Oct 2002
Re: Pumpkin gob recipe Tami Smith 17 Oct 2002
meringue tart carrie Genova 17 Oct 2002
Re: meringue tart Sarah Phillips 17 Oct 2002
CAKES SAMANTHA FRENCH 17 Oct 2002
Re: CAKES Sarah Phillips 17 Oct 2002
help dorkweed69@hotmail.com 16 Oct 2002
Re: help Sarah Phillips 17 Oct 2002
madeira Denise 16 Oct 2002
Re: madeira Sarah Phillips 17 Oct 2002
Homebaked bread Rowena Tipton 16 Oct 2002
Re: Homebaked bread Donna 16 Oct 2002
shaped cookie pans Tammy 16 Oct 2002
Re: shaped cookie pans Sarah Phillips 17 Oct 2002
Rolled buttercream icing Shawnee 16 Oct 2002
Re: Rolled buttercream icing Sarah Phillips 17 Oct 2002
Pat In The Pan Cherry Pie Risa 16 Oct 2002
Re: Pat In The Pan Cherry Pie Sarah Phillips 17 Oct 2002
Chocolate filled Chocolate Chip Cookies Jennifer 16 Oct 2002
Thanks. I am glad you like this site! Sarah Phillips 17 Oct 2002
Re: Chocolate filled Chocolate Chip Cookies Irene 16 Oct 2002
Re: Chocolate filled Chocolate Chip Cookies Jennifer 16 Oct 2002
Re: Chocolate filled Chocolate Chip Cookies Irene 16 Oct 2002
water spraying Kim 16 Oct 2002
Re: water spraying Tami Smith 16 Oct 2002
Re: water spraying Amy 16 Oct 2002
cheese cake problem joegibearthlink.net 16 Oct 2002
Re: cheese cake problem Tami Smith 16 Oct 2002
darker bread crust Kim 16 Oct 2002
Re: darker bread crust Sarah Phillips 16 Oct 2002
Re: darker bread crust Teri 16 Oct 2002
orange cake mix 16 Oct 2002
Re: orange cake mix Lila 16 Oct 2002
Thanks, Lila! Sarah Phillips 16 Oct 2002
apple walnut christine 16 Oct 2002
Re: apple walnut Sarah Phillips 16 Oct 2002
shelf life Jinji 16 Oct 2002
Re: shelf life Sarah Phillips 16 Oct 2002
Re: shelf life Sonja 16 Oct 2002
Madeleine Cookies Carolyn 16 Oct 2002
Re: Madeleine Cookies Sarah Phillips 16 Oct 2002
Re: Madeleine Cookies Debi 16 Oct 2002
Re: Madeleine Cookies Carolyn 16 Oct 2002
pumpernickel bread Sherry 16 Oct 2002
Re: pumpernickel bread Sarah Phillips 16 Oct 2002
Re: pumpernickel bread Richard 16 Oct 2002
cheesecakes/egg whites Brook 16 Oct 2002
Re: cheesecakes/egg whites Magdeline 16 Oct 2002
          Re: cheesecakes/egg whites Sarah Phillips 16 Oct 2002
Meringue Powder Stephanie 16 Oct 2002
Re: Meringue Powder Sue 16 Oct 2002
Re: Meringue Powder Sarah Phillips 16 Oct 2002
Croissants Joy L 16 Oct 2002
Re: Croissants Sarah Phillips 16 Oct 2002
Costing for cakes Magdeline 16 Oct 2002
Re: Costing for cakes Tami Smith 16 Oct 2002
Re: Costing for cakes Magdeline 17 Oct 2002