Ask Sarah Archive #27

10-05-02 to 10-14-02

An on-line discussion forum for bakers

Ask Sarah © Sarah Phillips, 2000, 2001, 2002
Chocolate Chips (Chewy) Crizel 14 Oct 2002
Re: Chocolate Chips (Chewy) Sarah Phillips 14 Oct 2002
candy separation bettylouwood@hotmail.com 13 Oct 2002
Re: candy separation Sarah Phillips 14 Oct 2002
whipped cream cheese cindypt@netzero.net 13 Oct 2002
Re: whipped cream cheese Sarah Phillips 14 Oct 2002
Re: whipped cream cheese susan 13 Oct 2002
whole wheat pastry flour Monika 13 Oct 2002
Re: whole wheat pastry flour Lee 13 Oct 2002
Please help on Sour Salt Question Tina 13 Oct 2002
Re: Please help on Sour Salt Question Sarah Phillips 14 Oct 2002
carrot cake christine 13 Oct 2002
Re: carrot cake Sarah Phillips 13 Oct 2002
CAKE RING Magdeline 13 Oct 2002
Re: CAKE RING Sue 13 Oct 2002
Can anyone tell me? Liliana 13 Oct 2002
Re: Can anyone tell me? Sarah Phillips 13 Oct 2002
My chili is too hot! Karen 13 Oct 2002
Re: My chili is too hot! Sarah Phillips 13 Oct 2002
ISO a great tasting pie crust that is sweet Chris 12 Oct 2002
Re: ISO a great tasting pie crust that is sweet Elizabeth 12 Oct 2002
Cream of Tartar 12 Oct 2002
Re: Cream of Tartar LInda 12 Oct 2002
Strawberry Cheesecake Jamie 12 Oct 2002
Re: Strawberry Cheesecake Sarah Phillips 13 Oct 2002
Re: Strawberry Cheesecake Liza 12 Oct 2002
Re: Strawberry Cheesecake Jamie 12 Oct 2002
Re: Strawberry Cheesecake Liza 12 Oct 2002
Wood grain design. Noribah Serat 12 Oct 2002
Re: Wood grain design. Tami Smth 14 Oct 2002
Re: Wood grain design. Charley 12 Oct 2002
Rolled Oats cacar rice 12 Oct 2002
Re: Rolled Oats Sarah Phillips 12 Oct 2002
Cream puffs Gayle 12 Oct 2002
Re: Cream puffs Tami Smith 12 Oct 2002
Re: Cream puffs Gayle 15 Oct 2002
Re: Cream puffs Gayle 12 Oct 2002
KNEADING OR SHAPING TEXCURLY 12 Oct 2002
Re: KNEADING OR SHAPING Tami Smith 12 Oct 2002
Re: KNEADING OR SHAPING Leslie 12 Oct 2002
Freezing the cake Athari .AJ 12 Oct 2002
Re: Freezing the cake Tami Smith 12 Oct 2002
Sour Salt Tina 11 Oct 2002
Flour Substitute Magdeline 11 Oct 2002
Re: Flour Substitute Lisa 11 Oct 2002
BAGELS RITA 11 Oct 2002
Re: BAGELS Richard 11 Oct 2002
Sour Cream Magdeline 11 Oct 2002
Re: Sour Cream Sarah Phillips 11 Oct 2002
veggie shortening tata 11 Oct 2002
Neither is "healthy" Tami Smith 14 Oct 2002
My doctor told me canola is healthier Lisa 15 Oct 2002
Re: veggie shortening Lisa 11 Oct 2002
shortening substitutes Amanda 10 Oct 2002
Re: shortening substitutes Louisa 10 Oct 2002
Pie crust Lorena 10 Oct 2002
Re: Pie crust Sarah Phillips 11 Oct 2002
Baking Powder Substitute Renee 10 Oct 2002
Re: Baking Powder Substitute Tom 10 Oct 2002
Re: Baking Powder Substitute 12 Oct 2002
Your Very Welcome Tom 12 Oct 2002
cookie glaze rjohn126@cox.net 10 Oct 2002
Re: cookie glaze Sarah Phillips 11 Oct 2002
thawing a frozen cake carol 10 Oct 2002
Re: thawing a frozen cake Sarah Phillips 11 Oct 2002
yeast Caloy D. 10 Oct 2002
Re: yeast Melissa 10 Oct 2002
One packet instant yeast equals (see previous post) Melissa 10 Oct 2002
Conversion drajjz@gwtc.net 09 Oct 2002
Re: Conversion Debi 09 Oct 2002
Wedding Cakes Chris 09 Oct 2002
Re: Wedding Cakes Tami Smith 12 Oct 2002
applejack estella 09 Oct 2002
Re: applejack Sarah Phillips 10 Oct 2002
looking for recipe Becki MacMillan 09 Oct 2002
Re: looking for recipe Sarah Phillips 10 Oct 2002
baking cking@gccmha.org 09 Oct 2002
Re: baking Tammy 09 Oct 2002
frosting or glazing cookies Rosedentremont@hotmail.com 09 Oct 2002
Re: frosting or glazing cookies Sarah Phillips 10 Oct 2002
Re: frosting or glazing cookies Demi 09 Oct 2002
Chess Pie Jernigan@djco.com 09 Oct 2002
Re: Chess Pie Sarah Phillips 10 Oct 2002
Egg whites Karen 09 Oct 2002
Re: Egg whites Sarah Phillips 10 Oct 2002
cake emulsifiers Magdeline 09 Oct 2002
Re: cake emulsifiers Sarah Phillips 10 Oct 2002
Which Cake is suitable for....... sadie 09 Oct 2002
Re: Which Cake is suitable for....... Tami Smith 12 Oct 2002
Re: Which Cake is suitable for....... Sarah Phillips 10 Oct 2002
kosher salt tata 09 Oct 2002
Re: kosher salt Sarah Phillips 11 Oct 2002
packing cookies for mailing hope 09 Oct 2002
Re: packing cookies for mailing Sarah Phillips 10 Oct 2002
How to use heating core KC 09 Oct 2002
Re: How to use heating core Sarah Phillips 10 Oct 2002
Fondant for dogs Esa 09 Oct 2002
Re: Fondant for dogs Sarah Phillips 09 Oct 2002
test 16 Oct 2002 08:50:16
candy making kiahh754 06 Oct 2002 20:01:59
freezing cookie dough 06 Oct 2002 19:33:13
HELP!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Kimi P. 06 Oct 2002 18:31:14
subsitutations!!!!!!!! Zimmy 62 06 Oct 2002 18:16:15
Re: subsitutations!!!!!!!! JILL 06 Oct 2002 18:18:28
what can you subsitute baking soda for? Kimberly P. 06 Oct 2002 18:13:23
Re: what can you subsitute baking soda for? Monica 06 Oct 2002 18:21:14
Re: what can you subsitute baking soda for? Monica 06 Oct 2002 18:21:08
Good job ?????????????? 06 Oct 2002 16:38:29
 
 
cooked icing sugary sandra 14 Oct 2002
Re: cooked icing sugary Sarah Phillips 15 Oct 2002
pumpkin pie chelsea 14 Oct 2002
Re: pumpkin pie Sarah Phillips 15 Oct 2002
Frozen Cheesecakes Jamie 14 Oct 2002
Re: Frozen Cheesecakes Sarah Phillips 15 Oct 2002
Shipping Cheesecakes Jamie 14 Oct 2002
Re: Shipping Cheesecakes Sarah Phillips 15 Oct 2002
baking stone Lorena 14 Oct 2002
Re: baking stone Emma 14 Oct 2002
ganache kathy 14 Oct 2002
Re: ganache Lisa 15 Oct 2002
paste Renee 14 Oct 2002
...also... Tami Smith 14 Oct 2002
Re: paste Sue 14 Oct 2002
 
buttermilk Mariah 08 Oct 2002 21:19:09
Re: buttermilk Sarah Phillips 09 Oct 2002 09:27:34
Re: buttermilk 09 Oct 2002 09:43:12
Re: buttermilk Sarah Phillips 09 Oct 2002 09:59:04
Cake Mixing Shaunta Hamilton 08 Oct 2002 19:47:07
Re: Cake Mixing Tami Smith 08 Oct 2002 22:12:41
genoise cake Desiree 08 Oct 2002 18:28:05
Re: genoise cake Tami Smith 08 Oct 2002 22:04:01
Moving dough onto stone Jeff 08 Oct 2002 16:52:56
Also... Tami Smith 08 Oct 2002 22:02:39
Re: Moving dough onto stone Lisa 08 Oct 2002 17:31:54
Molasses Substitute the4jsmom@msn.com 08 Oct 2002 14:58:01
Re: Molasses Substitute Sarah Phillips 09 Oct 2002 09:16:44
caramel candy apples sonia 08 Oct 2002 12:19:42
Re: caramel candy apples Tom 08 Oct 2002 13:05:22
Any good cake recipe New 08 Oct 2002 11:35:51
Re: Any good cake recipe Sarah Phillips 09 Oct 2002 09:05:04
Re: Any good cake recipe New 09 Oct 2002 15:46:48
Palmier Cookies Cherie 08 Oct 2002 10:52:33
Re: Palmier Cookies Tami Smith 08 Oct 2002 21:55:31
brands shivani 08 Oct 2002 10:27:19
Raspberry Mousse -- works for filling? PeonyMoss 08 Oct 2002 10:25:04
Re: Raspberry Mousse -- works for filling? Tami Smith 08 Oct 2002 21:48:41
Divinity Candy JoeKing 08 Oct 2002 09:36:01
Re: Divinity Candy Tami Smith 08 Oct 2002 21:46:54
Rolled fondant RiRi 08 Oct 2002 00:40:15
1/4 lb. grated chocolate vs. cocoa Dina 07 Oct 2002 20:35:33
Re: 1/4 lb. grated chocolate vs. cocoa Sarah Phillips 08 Oct 2002 11:52:32
Re: 1/4 lb. grated chocolate vs. cocoa karen 09 Oct 2002 09:53:34
Re: I forgot Dina 08 Oct 2002 12:59:18
MOIST CAKES Christy 07 Oct 2002 18:53:24
Re: MOIST CAKES Sarah Phillips 08 Oct 2002 10:44:29
soft hamburger bun again Kim 07 Oct 2002 18:07:19
Re: soft hamburger bun again Sarah Phillips 08 Oct 2002 10:36:00
Re: soft hamburger bun again 08 Oct 2002 13:12:34
Re: soft hamburger bun again Sarah Phillips 09 Oct 2002 10:05:19
How can I get the cake moist? starter 07 Oct 2002 17:24:59
Re: How can I get the cake moist? Sarah Phillips 08 Oct 2002 10:31:46
heavy cream substitutions Denise 07 Oct 2002 16:42:09
Re: heavy cream substitutions Sarah Phillips 08 Oct 2002 10:18:28
tool for forking peanut butter cookies Anne 07 Oct 2002 15:45:32
I cheat..... Tami Smith 08 Oct 2002 21:36:21
Re: tool for forking peanut butter cookies Sarah Phillips 08 Oct 2002 10:14:19
Where can I buy? White Corn Flour in 5lb.bags? 07 Oct 2002 15:24:47
Re: Where can I buy? Sarah Phillips 08 Oct 2002 10:16:21
Well, not exactly rw 08 Oct 2002 10:26:42
Thanks for the correction... Sarah Phillips 08 Oct 2002 11:46:23
diabetic chocolate eclairs jms 07 Oct 2002 14:37:13
Re: diabetic chocolate eclairs Tami Smith 08 Oct 2002 21:33:43
creaming method 07 Oct 2002 13:29:17
Cake strips for even surface Jay 07 Oct 2002 12:39:17
Re: Cake strips for even surface Sarah Phillips 08 Oct 2002 10:11:39
Re: Cake strips for even surface 08 Oct 2002 14:24:10
Re: Cake strips for even surface Tami Smith 08 Oct 2002 21:26:00
Re: Cake strips for even surface 09 Oct 2002 15:38:43
problem with white velvet cake christy 07 Oct 2002 01:43:23
Re: problem with white velvet cake Sarah Phillips 07 Oct 2002 08:13:20
candy making kiahh754 06 Oct 2002 20:01:59
Re: candy making Sarah Phillips 07 Oct 2002 07:22:40
Re: candy making karim 07 Oct 2002 02:27:17
freezing cookie dough 06 Oct 2002 19:33:13
Re: freezing cookie dough Sarah Phillips 07 Oct 2002 08:16:26
Good job ?????????????? 06 Oct 2002 16:38:29
Cupcakes Cristina 06 Oct 2002 14:48:02
Re: Cupcakes more... Sarah Phillips 07 Oct 2002 15:57:17
Re: Cupcakes Sarah Phillips 06 Oct 2002 16:28:27
Re: Cupcakes 06 Oct 2002 17:01:53
Re: Cupcakes Sarah Phillips 07 Oct 2002 07:18:17
Shortening pie crust... Suzanne 06 Oct 2002 14:10:41
Re: Shortening pie crust... Sarah Phillips 06 Oct 2002 16:24:22
Thanks so much for the rapid response. ;0) Suzanne 06 Oct 2002 19:31:13
Egg Whites Lindz 06 Oct 2002 13:13:22
Re: Egg Whites Sarah Phillips 06 Oct 2002 16:30:06
Wobbly brownies Magdeline 06 Oct 2002 05:37:26
Re: Wobbly brownies Sarah Phillips 06 Oct 2002 09:28:12
Christmas Fruit Cake efpsw@kos.net 05 Oct 2002 15:01:26
Re: Christmas Fruit Cake Sarah Phillips 05 Oct 2002 15:37:11
ingredient substitute Jinji 05 Oct 2002 14:08:16
Re: ingredient substitute Sarah Phillips 05 Oct 2002 15:35:51
Coloring stabilized whipped cream icing Mo 05 Oct 2002 12:35:40
Re: Coloring stabilized whipped cream icing Sarah Phillips 05 Oct 2002 15:33:46
Re: cake Decorating k9crazy3@nts-online.net 09 Oct 2002 14:25:03

 

 

Cupcakes Cristina 06 Oct 2002 14:48:02
Re: Cupcakes Sarah Phillips 06 Oct 2002 16:28:27
Re: Cupcakes 06 Oct 2002 17:01:53
Shortening pie crust... Suzanne 06 Oct 2002 14:10:41
Re: Shortening pie crust... Sarah Phillips 06 Oct 2002 16:24:22
Thanks so much for the rapid response. ;0) Suzanne 06 Oct 2002 19:31:13
Egg Whites Lindz 06 Oct 2002 13:13:22
Re: Egg Whites Sarah Phillips 06 Oct 2002 16:30:06
Wobbly brownies Magdeline 06 Oct 2002 05:37:26
Re: Wobbly brownies Sarah Phillips 06 Oct 2002 09:28:12
Christmas Fruit Cake efpsw@kos.net 05 Oct 2002 15:01:26
Re: Christmas Fruit Cake Sarah Phillips 05 Oct 2002 15:37:11
ingredient substitute Jinji 05 Oct 2002 14:08:16
Re: ingredient substitute Sarah Phillips 05 Oct 2002 15:35:51
Coloring stabilized whipped cream icing Mo 05 Oct 2002 12:35:40
Re: Coloring stabilized whipped cream icing Sarah Phillips 05 Oct 2002 15:33:46