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From: Sarah Phillips
Date: 10 Jun 2002
Time: 07:58:06
Remote Name: 64.81.210.89
I developed a system for getting the air bubbles out--strain the buttercream before it sets. When I used to make pottery, the glaze was always filled with airbubbles which would cause problems in the glaze. The final pot would have popped air bubbles thoroughout--not a pretty site. We used to strain it through the finest sieve we could find. It works every time! Let me know if it works for you!