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From: Tami Smith
Remote Name: 66.109.254.108
Do you mean an internal temperature? I have never used a probe on cookies, so I can't say for sure. Many bakers test bread to be done at about 190-degrees, but I'm not sure if cookies would be the same. Peanut Butter cookies can be like chocolate chip where you can underbake for a chewy cookie, bake until JUST done (lightly brown tops with slightly darker edges) for a chewy/chompy cookie, and take them a hair further to golden brown for a crunchy cookie. Tami